The Food and Drug Administration (FDA) conducted an inspection of Schreiber Foods, Inc. in Logan on April 8, targeting foodborne biological hazards, according to data published on the FDA’s website.
The inspection’s final report determined that Schreiber Foods, Inc. did not need to make any changes to its management operations.
The FDA conducts regular inspections at facilities across the country to verify that workplaces and their products comply with FDA-regulated laws and regulations, which are intended to promote public health. The results of these inspections are made available to the public.
The FDA states on its website that it is the government agency mainly responsible for overseeing the safety and quality of human and animal drugs, biological products, medical supplies and tobacco products.
Information for this article comes from the U.S. Food and Drug Administration. The original source data is available here.
